GYOKUROEN Kombucha Kelp Tea Powder Hokkaido 1kg – Made in Japan

GYOKUROEN Kombucha Kelp Tea Powder Industrial Size. It is made by carefully selecting high-quality kelp from the Shiretoko Peninsula, Hokkaido. Kombucha tea is healthy and has a relaxing effect and is ideal for drinking after a heavy and oily meal. All natural and caffeine free. The producer Gyokuroen is one of the most recognised tea makers in Japan. Its signature tea is kombucha which is loved by health-conscious tea lovers around the world. Gyokuroen has been in this business for 95 years. Kombu tea from Tamaroen uses high-quality kelp from Rausu, Hokkaido. In addition to being used as a secret ingredient in cooking such as hot pots, pickles, and soups at home, it is also used for business purposes in spaghetti specialty stores, side dish stores, lunch boxes, etc.

Producer: Gyokuroen Japan
Country of Production: Japan
Amount: 1 x 1kg bag
Delivery: Directly from Tokyo, Japan