GLICO Sekihan No Moto Japanese Red Rice Mix Made in Japan. Delicious with white rice! You can easily make sekihan just by cooking it with rice. This sekihan base has an elegant taste and can be easily cooked in a rice cooker with either white rice (non-glutinous rice) or glutinous rice. You can easily make sekihan at home on special occasions such as New Year’s Day and Respect for the Aged Day.. Free from chemically based seasoning. Easy Version: Wash three cups of rice first, and then cook them with GLICO Sekihan No Moto Japanese Red Rice Mix and water. Traditional Version: Wash two cups of rice and one cup of sticky rice (mochigome), and then cook them with GLICO Sekihan No Moto Japanese Red Rice Mix and water.